Gluten-Free Ramen Noodles for Every Diet

Our Organic Millet & Brown Rice Ramen with Miso Soup offers a delicious, gluten-free option for ramen lovers. Made with organic brown rice flour and millet flour, this ramen is ideal for those on gluten-free diets, providing a tasty and nutritious alternative to traditional wheat-based noodles. Enjoy the rich flavors of authentic Japanese-style ramen with a perfect blend of healthy ingredients.

Premium Organic Ingredients for Nutritious Meals

Our gluten-free ramen noodles are crafted from two simple, organic ingredients: brown rice flour and millet flour. These grains are not only easily digestible but also packed with essential nutrients, making them a healthier choice for any meal. With no artificial additives, this ramen offers a pure, wholesome dining experience.

Quick and Easy to Prepare

Our Organic Millet & Brown Rice Ramen is perfect for busy individuals seeking a nutritious meal without the long wait. Ready in less than 10 minutes, you can enjoy a hearty bowl of ramen quickly. Whether you’re in a rush or looking for a convenient meal option, these noodles are a pantry staple that promises both speed and flavor.

Versatile and Delicious Meal Ideas

These gluten-free ramen noodles are incredibly versatile and perfect for a variety of dishes. Whether you prefer ramen salads, stir-fries, hot pots, or classic miso soup, our Organic Millet & Brown Rice Ramen with Miso Soup can be customized to suit your taste. Let your creativity flow and explore endless meal possibilities.

Commitment to Sustainability and Ethical Sourcing

Founded in 1995, Lotus Foods is dedicated to sustainability and ethical sourcing. We prioritize biodiversity and the welfare of farmers, ensuring that every ingredient used in our ramen noodles is responsibly sourced. Our commitment to the environment and social responsibility is at the heart of everything we do.

A Healthy and Satisfying Meal

Packed with wholesome ingredients, our Organic Millet & Brown Rice Ramen with Miso Soup is not just a meal, but a step towards healthier eating. With its rich flavor, quick preparation time, and beneficial ingredients, it’s the perfect choice for those seeking a nutritious and satisfying meal option that also supports sustainable practices.